Menu

December 20 - December 26, 2014

Cafeteria hours: 11:30 a.m. - 1:30 p.m. & 5:45 - 6:40 p.m.

Saturday

Lunch: Beef stir fry w/vegetables, chili dog on bun, steamed rice, oriental vegetable blend, beef chili w/beans
Dinner: Cheese frittata, ham salad sandwich, mashed potatoes w/gravy, home fries, peas and carrots, cream of broccoli soup

Sunday

Lunch: Roast beef, pizza burger, Lyonnais potatoes, parslied carrots, chicken rice soup
Dinner: Ground beef patty, cheese sandwich, broccoli cuts, vegetable beef soup

Monday

Lunch: BBQ pork loin, dixie cornbread casserole, hamburger, baked beans, spinach, vegetable soup
Dinner: Cheddar egg bake, deli sandwich, capri vegetable blend, pepper pot soup

Tuesday

Lunch: Marinated chicken, grilled ham & cheese, baked sweet potatoes, winter vegetable blend, tomato basil soup
Dinner: Beef fajita, garden blend rice, tomato spoon salad, cream of chicken soup

Wednesday

Lunch: Turkey cacciatore, chicken breast sandwich, mashed potatoes, corn O'Brien, beef noodle soup
Dinner: Ham and pea tortellini, turkey sandwich, mixed vegetables, chicken noodle soup

Thursday

Lunch: Chicken fricassee, BBQ pork rib patty on bun, green peas, squash medley, cream of potato soup
Dinner: Hoagie sandwich, potato wedges, french onion soup

Friday

Lunch: Baked herb fish, cheddar bratwurst sandwich, wild blend rice, Prince Edward vegetable blend, Mexican corn soup
Dinner: Pancakes, sausage links, deli sandwich, tomato bisque soup

December 27, 2014 - January 2, 2015

Saturday

Lunch: Glazed baked ham, breaded chicken sandwich, cheesy potatoes, parslied cauliflower, chicken vegetable soup
Dinner: Thin crust cheese pizza, tossed salad w/dressing, peanut butter and jelly sandwich, cream of broccoli soup

Sunday

Lunch: Breaded chicken sandwich, beef stroganoff, buttered noodles, carrot coins, tomato florentine soup
Dinner: Turkey rice casserole, deli sandwich, broccoli cuts, cream of potato soup

Monday

Lunch: Beef stir-fry w/vegetables, seasoned rice, egg roll, black beans, tossed salad w/dressing, corn chowder
Dinner: Cheeseburger, corn o'brien, potato chips, minestrone soup

Tuesday

Lunch: Swedish meatballs over noodles, Rachels and Reubens, mashed potatoes w/gravy, green peas, cream of potato soup
Dinner: Tuna salad sandwich, marinated garden salad, vegetable soup

Wednesday

Lunch: Teriyaki chicken over rice, polish sausage, sauerkraut, cabbage au gratin, oriental vegetable blend, chili
Dinner: Baked ziti w/meat sauce, ham sandwich, green beans, cream of broccoli soup

Thursday

Lunch: Honey glazed ham loaf, fish patty on bun, twice baked potato, glazed carrots, wild rice & chicken soup
Dinner: Quiche lorraine, hot dog, California vegetable blend, California medley soup

Friday

Lunch: Vegetable lasagna, meatball sandwich, mashed potatoes w/gravy, Brussels sprouts, garlic bread, chicken & dumplings soup
Dinner: Beef soft tacos, peas w/red peppers, tomato rice soup